| Item | Description | Price |
|---|---|---|
| 1 2 3 | 1 pancake, 2 scrambled eggs, and 3strips of bacon | $8.95 |
| BAKED POTATO | served with butter | make loaded add .99 | $3.00 |
| BANANA NUT PANCAKES | pancakes topped with banana, pecans and whipped cream served with choice of one meat / $2 up charge for "large stack" | $14.95 |
| BEER BATTERED FRENCH FRIES | signature beer batter | $4.00 |
| BELGIAN WAFFLE | Crispy waffle topped with butter and maple syrup. | Add fresh strawberries or blackberries 2.95 | $7.50 |
| BISCUITS & GRAVY | 2 biscuits topped with our signature sausage gravy, served with two scrambled eggs | $8.95 |
| BISCUITS AND SAUSAGE GRAVY | buttermilk biscuits topped with our sausage gravy served with 2 eggs cooked to order | $9.95 |
| BROCCOLI CHEESE POTATO | potato stuffed with butter, broccoli and Shilo steakhouse queso sauce garnished with chives | $7.50 |
| BUFFALO CHICKEN PIZZA | creamy parmesan ranch sauce, buffalo chicken, provolone, red onions & chives | $13.50 |
| BUILD YOUR OWN OMELET | — | $13.95 |
| BUILD YOUR OWN WAFFLE | — | $14.95 |
| CAESAR SALAD | chopped romaine, house-made croutons, shredded parmesan and Shilo’s Caesar dressing | $5.95 |
| CHEESEBURGER | with fries | $7.95 |
| CHICKEN AND WAFFLES | deep fried chicken tenders served on a home-made belgian waffle topped with tabasco maple syrup | $12.95 |
| CHICKEN FRIED STEAK BREAKFAST | Topped with Shilo’s country gravy, served with 2 eggs cooked to your liking, choice of potato and toast | $14.95 |
| CHICKEN TENDERS | with fries | $7.50 |
| CHOCOLATE TORTE | topped with candied pecans | $7.95 |
| CLASSIC EGGS BENEDICT | 2 poached eggs served on a toasted english muffin and thick sliced canadian bacon, topped with hollandaise served with choice of potato | $13.95 |
| COCONUT CRUSTED SALMON WITH PEACH SALSA | — | $14.95 |
| COUNTRY BLACKBERRY COBBLER | topped with vanilla bean ice cream | $7.50 |
| COUNTRY FRIED CHICKEN WITH PEPPER GRAVY | topped with creamy pepper gravy served with choice of two sides | $15.50 |
| COWBOY RIBEYE | 20 oz bone in ribeye- takes 20-30 minutes to grill | $42.95 |
| CRAB CAKE BENEDICT | eggs benedict served over our signature crab cakes with a chipotle lime hollandaise served with choice of potato | $17.95 |
| CRAB CAKES | served with both garlic aioli & chipotle aioli | $14.50 |
| CRISPY BUFFALO CHICKEN SANDWICH | topped with provolone cheese, lettuce, tomato and ranch dressing | $10.50 |
| CRISPY COCONUT SHRIMP | with mango chutney | $11.50 |
| DEEP FRIED CHICKEN WINGS | deep fried wings tossed in choice of buffalo sauce, bbq sauce or lemon pepper with celery sticks and bleu cheese | $7.95 |
| DEEP SOUTH FISH & CHIPS | beer battered cod served with choice of fries, lemon wedge, garlic aioli & cocktail sauce | $13.50 |
| DEEP SOUTH FISH AND CHIPS | beer battered cod served with choice of fries, lemon wedge, garlic aioli and cocktail sauce | $13.50 |
| DEUCES WILD | Hash browns, 2 scrambled eggs topped with cheddar and pepper jack cheese, and 2 strips of bacon | $8.95 |
| DINNER CAESAR SALAD | chopped romaine, house-made croutons, shredded parmesan and Shilo's caesar dressing / add shrimp 5.95 / add blackened or grilled chicken 4.95 / add flat iron steak 8.50 | $9.95 |
| EGGS BENEDICT | 2 poached eggs served on top of Canadian bacon and an English muffin, topped with hollandaise, served with hash browns and toast | $12.95 |
| FILET OF SIRLOIN | 8 oz "baseball" cut sirloin | $17.95 |
| FLAME GRILLED ASPARAGUS | with olive oil, garlic, salt & pepper & shredded parmesan | $4.50 |
| FLAT IRON STEAK AND EGGS | 7oz flat iron sirloin, 2 eggs (any style) served with toast & choice of potato | $19.95 |
| FOUR CHEESE PIZZA | parmesan, mozzarella, cheddar & pepper jack | $11.50 |
| FRENCH TOAST | 3 pieces of thick-sliced French toast, topped with powdered sugar and served with maple syrup | $7.95 |
| FRENCH TOAST BREAKFAST | 2 pieces of French toast, 2 eggs cooked to your liking, and choice of bacon or sausage | $10.50 |
| FRIED ASPARAGUS | served with garlic aioli & shredded parmesan | $7.95 |
| GORGONZOLA POTATOES | topped with gorgonzola cream, chopped bacon & chives | $7.00 |
| GRILLED CHEESE | with fries | $6.50 |
| HALF CAJUN COWBOY PASTA | choice of shrimp or blackened chicken, with andouille sausage, jalapeños, shallots, fettuccine and garlic with creamy creole tomato sauce topped with fried onions | $14.50 |
| HALF PRIME RIB STROGANOFF | smoked prime rib, mushrooms & onions in rich stroganoff sauce served on fettuccine | $16.95 |
| HALF TEX MEX MAC AND CHEESE | green chiles, garlic, shallots, white cheddar, pepper jack and topped with tortilla strips | add shrimp 5.95 | add grilled or blackened chicken 4.95 | add flat iron steak 8.50 | $8.50 |
| HAWAIIAN PIZZA | marinara, ham, pineapple & mozzarella | $12.50 |
| HEALTHY START BREAKFAST | Oatmeal, bowl of fresh diced fruit, and 3 mini muffins | $8.95 |
| HERB RICE PILAF | — | $3.00 |
| HOUSE SALAD | chopped romaine, house-made croutons, grape tomatoes, cucumbers and chopped bacon | $4.95 |
| HUEVOS RANCHEROS | 2 eggs cooked to your liking on corn tortillas, on a bed of house-made ranchero sauce topped with cheese, fresh cilantro, served with hash browns and choice of bacon or sausage | $12.95 |
| KILLEEN BREAKFAST | Hash browns, 1 thick slice of ham, topped with two scrambled eggs, cheddar and pepper jack cheese | $8.95 |
| LAYERED STRAWBERRY SHORTCAKE | — | $7.50 |
| LOADED COWBOY FRIES | steak fries, topped with Shilo steakhouse queso, chopped bacon, chives and drizzled with sour cream | $6.50 |
| LOADED MARY'S | — | $5.00 |
| MAC N CHEESE | — | $6.50 |
| MACARONI & CHEESE | made with a blend of sharp cheddar and pepper jack | $4.00 |
| MACARONI AND CHEESE | made with a blend of sharp cheddar and pepper jack cheeses | $4.00 |
| MIMOSAS | — | $4.00 |
| NEW YORK STRIP | 12oz | $26.95 |
| NY STRIP STEAK AND EGGS | 12oz new york strip, 2 eggs (any style) served with toast & choice of potato | $26.95 |
| OMELET BREAKFAST | 3 egg omelet filled with choice of three items, served with choice of potato and toast | $12.75 |
| PANCAKE BREAKFAST | 2 pancakes, 2 eggs cooked to your liking, and choice of bacon or sausage | $10.50 |
| PANCAKES | Short stack - two pancakes 5.50 | full order - three pancakes 6.50 | $6.50 |
| PEPPERONI PIZZA | mozzarela and crispy pepperoni | $10.95 |
| PETITE FILET TENDERLOIN | 6 oz choice filet | $24.95 |
| PIZZA | choice of cheese or pepperoni | $7.95 |
| PRIME RIB BREAKFAST TACOS | saved prime rib, eggs, peppers, onions, white cheddar and drizzled with chipotle aioli served on flour tortillas | $13.95 |
| PRIME RIB NACHOS | chopped prime rib, jalapeno nacho cheese, pico de gallo, drizzled with cream and finished with fresh chives | $14.95 |
| PRIME RIB PHILLY QUESADILLA | shaved prime rib, peppers, onions, mushrooms & sharp cheddar served with pico de gallo, shredded lettuce and sour cream | $13.95 |
| PRIME RIB POTATO | shaved prime rib, Shilo steakhouse queso, butter & chives | $7.95 |
| PRIME RIB STROGANOFF | smoked prime rib, mushrooms & onions in rich stroganoff sauced served on fettuccine | $21.95 |
| ROASTED VEGGIE QUESADILLA | roasted vegetables, mushrooms, chipotle aioli, white cheddar and pepper jack served with pico de gallo, shredded lettuce and sour cream | $10.95 |
| RODEO PICKLES | served with garlic aioli | $6.95 |
| ROMANO MUSHROOMS | with sweet marinara & grated romano | $9.50 |
| SCOOP OF ICE CREAM | choice of vanilla bean, chocolate & seasonal flavor | $1.95 |
| SEASONAL VEGETABLE BLEND | zucchini, squash, bell pepper, onion and carrots sautéed with garlic and white wine | $3.50 |
| SHILO BREAKFAST SKILLET | hash browns, scrambled eggs, peppers, onions and shaved prime rib topped with our signature white cheddar queso served with toast | $14.95 |
| SHILO SAMPLER | sweet potato fries, coconut shrimp, Shilo steakhouse queso, romano mushrooms and buffalo wings | $15.50 |
| SHILO STEAK FRIES | tossed with house seasoning and parsley | $4.00 |
| SHILO'S CLASSIC | 2 eggs cooked to order with choice of one side, one meat and one potato | $9.95 |
| SHILO'S CRISPY ONION RINGS | served with smoky sour cream and chive sauce | $5.95 |
| SHILO'S STEAKHOUSE QUESO | green chile queso served with corn tortilla chips | $7.50 |
| SMASHED RED POTATOES | with cream cheese, butter, garlic and parsley | make loaded add .99 | $3.50 |
| SNOW CRAB PLATTER | one pound of snow crab legs & claws served with seasoned garlic butter and choice of two sides | $35.50 |
| SOUP OF THE DAY | fresh, chef prepared | $5.50 |
| STEAK & WHITE CHEDDAR PANINI | chipotle aioli, white cheddar and shaved prime rib | $13.95 |
| STEAK AND WHITE CHEDDAR PANINI | chipotle aioli, white cheddar and shaved prime rib | $13.95 |
| STEAKHOUSE WEDGE | 7oz. flat iron steak with crisp wedge salad | $18.95 |
| SWEET POTATO FRIES | served with spicy ketchup | $4.00 |
| TEX MEX CHICKEN | bone in chicken breast topped with Shilo steakhouse queso, applewood smoked bacon, tortilla strips and drizzled with sour cream | $14.95 |
| TEX MEX MAC & CHEESE | green chiles, garlic, shallots, white cheddar & pepper jack topped with tortilla strips / add shrimp 5.95 / add grilled or blackened chicken 4.95 / add flat iron steak 8.50 | $11.50 |
| TEXAS MEATLOVERS PIZZA | ham, pepperoni, italian sausage, mozzarella & pickled jalapenos | $13.50 |
| TEXAS PECAN BROWNIE | topped with vanilla bean ice cream and bourbon salted caramel | $8.50 |
| THE BIG TEX BUFFALO CHICKEN SALAD | chopped romaine, breaded buffalo chicken, house-made croutons, grape tomatoes, shredded cheddar, chopped bacon, red onion & ranch dressing | $13.50 |
| THE CAJUN COWBOY PASTA | choice of shrimp or blackened chicken with andouille sausage, jalapenos, shallots, fettuccine and garlic with cream creole tomato sauce topped with fried onions | $17.50 |
| THE LONE STAR RIBEYE | 10oz - 19.95 / 12oz - 21.95 / 16oz - 26.95, smoked in house with steaks cut to order for grilling | $19.95 |
| THE SHILO CLASSIC | 2 eggs cooked to your liking, served with choice of potato, choice of meat, and toast or biscuits | $10.95 |
| THE SMOKEHOUSE BURGER | glazed with house BBQ sauce, with apple wood smoked bacon, sharp cheddar and fried onion rings | $11.95 |
| THE SPICY TEXAN BURGER | chipotle aoili, pepper jack cheese and fried jalapenos | $12.50 |
| THE SPUR | 7 oz flat iron steak | $19.50 |
| THE TEXAN BURGER | made with Shilo steakhouse queso, apple wood smoked bacon, pickled red onion, and topped with tortilla strips | $12.95 |
| THE TEXAS DOUBLE BONE IN PORK CHOP | 12 oz brined in-house and grilled to order | $19.95 |
| VEGGIE PIZZA | onions, roasted red bell, olives, mushrooms, grape tomatoes & mozzarella | $11.50 |
| WEDGE SALAD | iceberg wedge, red onion, grape tomatoes, chopped bacon & bleu cheese crumbles | $6.50 |
| WRANGLER RIBS | half rack or full rack glazed in our house-made barbecue sauce, half rack -15.95 / full rack: 18.95 | $18.95 |